Como provar e descrever o vinho utilizando a Técnica Sistemática de Prova de Vinho WSET® - Nível 2 (SAT).
How environmental factors and viticulture, vinification and ageing options influence the style and quality of wines made from eight main grape varieties:
Chardonnay
Pinot Grigio/Pinot Gris
Sauvignon Blanc
Riesling
Cabernet Sauvignon
Merlot
Pinot Noir
Syrah/Shiraz
The style and quality of the wines:
made from 22 regionally important grape varieties
produced in more than 70 geographical indications (GIs) around the world
How production processes influence the main styles of:
sparkling wines
fortified wines
Key labeling terms used to indicate origin, style and quality.
Principles and processes involved in storing and serving wine.
Principles of wine and food pairing.